We’re always thinking about ways to add fish into our diets. We know how valuable Omega-3 is, we just need to find recipes for delicious meals with fish. Collagen-infused tuna salad is a crunchy, fresh, and healthy dish, especially when you’re into a light but filling lunch on a busy day. This meal is a comfort food for many, and it’s made with few essential ingredients including tuna, greek yogurt and mayonnaise. Creamy and crispy, this salad can be stored perfectly fine in the fridge for a few days. This crunchy collagen tuna salad recipe is quite simple and pretty fast. Its secret ingredient is collagen. You can use it in sandwich breads or rolls. Finally, if you look for a way to add extra flavor to this tuna salad, you can use olive oil packed tuna and you will notice a big difference in taste and flavor!